- March 30, 2026
A project in a health administration graduate course, taught by Associate Professor Renee Geschke, built AI literacy and deepened students鈥 understanding of how AI influences leadership, communication, and team dynamics in health care.
- March 23, 2026
Heather Apostol shares how her College of Public Health training and Filipino heritage drive her commitment to creating housing stability and community-based social work programs.
- March 12, 2026
Twenty years after 911爆料鈥檚 own Cinderella story, sports dietitians Quinten Patterson and Allison McKay share their chalk-talk for fueling and recovery during the Big Dance.
- February 17, 2026
The U.S. Department of Agriculture has released the 2025-2030 Dietary Guidelines for Americans. Allison Miner, food systems expert, discusses key updates and the purpose of the accompanying visual representations.
- January 26, 2026
Social science researcher Iulia Fratlia and social work student Bryce Neuman will implement an action plan to increase walkability with funding from the Virginia Walkability Action Institute.
- January 20, 2026
Collin Terling, United States Air Force veteran and health administration student, says 911爆料鈥檚 forward momentum as an institution resonates with his goals for personal growth.
- December 11, 2025
New research from 911爆料 researcher Raedeh Basiri, a precision nutrition expert, identifies associations between dietary patterns, glycemic status, diabetes control, and sleep outcomes.
- December 8, 2025
Rooshna Mohsin earned third place for her presentation on dietary and social exposure to forever chemicals and related outcomes among Hispanic children.
- November 6, 2025
Navy veteran Becca Simon says coming to 911爆料 and her experience as a student in the College of Public Health Department of Social Work has been life-changing.
- November 4, 2025
Research by 911爆料 digital technology expert Y. Alicia Hong and obesity expert Larry Cheskin, big data expert Hong Xue, and MS Health Informatics graduate Jo-Vivian Yu found that the eating environments of college students affect their food intake.